Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

La Rotonde

3, bd de la Corniche Send to Phone
+33 (0)4 50 51 43 84
In Les Trésoms hotel, a gastronomic restaurant overlooking Lake Annecy.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Lunch Tues.-Fri., Sun.; Dinner Tues.-Sat.
Features

* Click here for rating key

Dining room at La Rotonde, Annecy, france

La Rotonde Restaurant Review

: Tucked in Les Trésoms hotel, which overlooks Lake Annecy, La Rotonde owes its good reputation to its chef, Eric Prowalski, who honed his skills with Alain Solivérès in the Elysées du Vernet. Relying upon a solid technique, he likes to showcase regional products such as the perch and crawfishes from the nearby lakes. In winter during truffle season, he manages to offer a menu exclusively devoted to the black diamond. Chestnut in three ways, in espuma, preserved, and as a velouté with truffle oil; risotto made of little buckwheat pastas from the Savoy region, with Parmesan, mascarpone and grated truffle; roasted turbot topped by a truffle and Parmesan crust with purée; truffle-riddled filet mignon with chard gratin; a Brillat Savarin, a soft cheese stuffed with truffle slivers; and a chocolate dessert with Cognac ice cream and frosted truffle shavings: all of these sophisticated dishes bear witness to the talent of the chef. Attentive service and well-stocked cellar, with 300 suggestions.

User Ratings & Reviews for La Rotonde
 



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.