La Scène Thélème serves refined and creative French cuisine.
Openings: Lunch & Dinner Mon.-Fri.
Features
- Valet parking
- Dress code: Business
La Scène Thélème Restaurant Review:
Chef Pierre Rigothier (Le Baudelaire in Le Burgundy hotel) has taken over the former restaurant of Guy Savoy at rue Troyon, Etoile-sur-Mer. La Scène Thélème serves refined and creative French cuisine.
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A chocolate cake recipe you can never miss. Get the recipe.
Onion grilled cheese sandwich with a twist. Check the recipe.
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