Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

L'Alexandrin

83, rue Moncey Send to Phone
+33 (0)4 72 61 15 69
Laurent Rigal succeeds in preserving the tradition of L'Alexandrin.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Closed end Jul.-mid Aug., 1 wk. Xmas. Open until 10:00pm
Features

* Click here for rating key

Dining room at L'Alexandrin, Lyon, france

L'Alexandrin Restaurant Review

: Lyonnais "in the know" swear by L'Alexandrin. Taking over from Alain Alexanian, Laurent Rigal follows in Alexanian's footsteps in favoring atypical cuisine. At the table, regulars will not notice any changes: the bull trout roasted on asparaguses and morel mushrooms, the mousseline pike in quenelle sauce, or the grapefruit gratin with the passionfruit purée and Sicilian pistachios, all preserving the serious classicism on which this Alexandrine built its reputation. Interesting cellar failing to be very nosy.

User Ratings & Reviews for L'Alexandrin
 



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.