Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


137 Seventh Ave. S. (Charles St.) Send to Phone
A small slice of Germany in the West Village.

Breakfast, Lunch & Dinner Mon.-Sat.

* Click here for rating key

THIS RESTAURANT IS CLOSED Landbrot Restaurant Review

: The name for country bread in German, Landbrot in the West Village has made the most of a space that was at one time a gas station. A smattering of tables, a bar next to the beer tap and a second floor banquette (which gets hot during the summer) are often occupied by diners consuming open-face sandwiches, salads, pretzels and, naturally, sausages. Four good beers on tap and a handful of central European wines make this bakery/restaurant more appealing. The better-than-average brats come in a forgettable bun with a side of baked kraut. The schnitzel is tender and generally devoid of greasiness. And for the sweet tooth, there are dozens of traditional German treats from which to choose.
Check out hip and new NYC restaurants to try right now
New & Hip NYC Restaurants

Check out what's new and trendy on NYC's dining scene with GAYOT's list of restaurants to try right now.


GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.