News for Restaurants in Las Vegas
If you haven't picked a place to eat tonight, you're in luck. Gayot has all the restaurant news for your area right here. Learn which new restaurants have opened in Las Vegas and which restaurants in Las Vegas have recently closed. Find out where your favorite chefs are cooking and locate special events.
Lakeside at Wynn Las Vegas has extended its oyster happy hour indefinitely. Taking place daily from 5:30 p.m.-7:30 p.m., a selection of fresh Hama Hama, Shibumi, St. Simone or Rappahannock oysters are offered for $1.50 each, and are served at Lakeside’s bar or in the restaurant’s lounge. Lakeside, Wynn Las Vegas, 3131 Las Vegas Blvd. S., Las Vegas, NV 89109, 702-248-3463.
Chef Wolfgang Puck (Spago, CUT, etc.) has launched an app for iPhone and iPod touch that's available for free from the App Store. The Wolfgang Puck - Live Love Eat! app features new recipes, cooking and technique video demonstrations, one-touch calling for restaurant reservations and more. For more information, visit itunes.apple.com. Spago, Caesars Palace, Forum Shops at Caesars, 3500 Las Vegas Blvd. S., Las Vegas, NV 89109, 702-369-6300.
The MGM Grand Hotel & Casino is now offering a champagne brunch seven days a week at its MGM Grand Buffet until 4 p.m. daily. The breakfast buffet includes a live omelet station along with traditional favorites, and the lunch buffet features a carving station and build-your-own taco and fajita stations. For more information, call 702-891-1111 or visit www.mgmgrand.com. MGM Grand Hotel & Casino, MGM Grand Hotel & Casino, 3799 Las Vegas Blvd. S., Las Vegas, NV 89109, 702-891-1111.
Wolfgang Puck’s six Las Vegas Strip restaurants have instituted a “Compliments of the Chef” program, allowing locals with a Nevada ID to receive priority reservations, preferred seating and one complimentary dessert per couple. The six participating restaurants are Spago, CUT, Postrio, Trattoria del Lupo, Wolfgang Puck Bar & Grill and Wolfgang Puck Pizzeria & Cucina.
Tender Steak & Seafood at the Luxor Hotel & Casino is offering a new wine and cheese menu. White or red wine tastings by the glass are priced at two glasses for $8 or four glasses for $15. White wine options include Chateau St. Michelle Eroica Riesling 2008, Ravenswood Chardonnay 2006, Kim Crawford Sauvignon Blanc 2010, William Hill Chardonnay 2008 and Cakebread Chardonnay 2008. Red wine selections are Louis Martini Cabernet Sauvignon 2008, MacMurray Ranch Pinot Noir 2008, Ferrari-Carano Merlot 2006, Beaujolais Georges Duboeuf 2008, Apothic Blend 2009 and Silver Oak Alexander Valley Cabernet Sauvignon 2006. An American artisan cheese tasting menu offers a selection of two cheese items priced at $8 or four cheese items priced at $15, and include a Bandich Cheddar, Grafton Village Cheddar, Purple Moon Cheddar, Mouco Colorouge, Pleasant Ridge Reserve Gruyere, Marieka Gouda, Mine Shafts Blue, San Andreas Sheep, Bermuda Triangle Goat and Truffle Tremor Goat. Tender Steak & Seafood , Luxor Hotel & Casino, 3900 Las Vegas Blvd. S., Las Vegas, NV 89119, 702-262-4852.
Check back soon for more news.
Current News View archived news: June 2016 | May 2016 | April 2016 | March 2016 | February 2016 | January 2016 | December 2015 | November 2015 | October 2015 | September 2015 | August 2015 | July 2015 | June 2015 | May 2015 | April 2015 | March 2015 | February 2015 | January 2015 | December 2014 | November 2014 | October 2014 | September 2014 | August 2014 | July 2014 | June 2014 | May 2014 | April 2014 | March 2014 | February 2014 | January 2014 | December 2013 | November 2013 | October 2013 | September 2013 | August 2013 | July 2013 | June 2013 | May 2013 | April 2013 | March 2013 | February 2013 | January 2013 | December 2012 | November 2012 | October 2012 | September 2012 | August 2012 | July 2012 | June 2012 | May 2012 | April 2012 | March 2012 | February 2012 | January 2012 | December 2011 | November 2011 | October 2011 | September 2011 | August 2011 | July 2011 | June 2011 | May 2011 | April 2011 | March 2011 | February 2011 | January 2011 | December 2010 | November 2010 | October 2010 | September 2010 | August 2010 | July 2010 | June 2010 | May 2010 | April 2010 | March 2010 | February 2010 | January 2010 | December 2009 | November 2009 | October 2009 | September 2009 | August 2009 | July 2009 | June 2009 | May 2009 | April 2009 | March 2009 | February 2009 | January 2009 | December 2008 | November 2008 | October 2008 | September 2008 | August 2008 | July 2008 | June 2008 | May 2008 | April 2008 | March 2008