News for Restaurants in Las Vegas
If you haven't picked a place to eat tonight, you're in luck. Gayot has all the restaurant news for your area right here. Learn which new restaurants have opened in Las Vegas and which restaurants in Las Vegas have recently closed. Find out where your favorite chefs are cooking and locate special events.
NOVE Italiano inside the Palms Casino Resort is offering "Get Corked" wine and food specials on Mondays, which include half-priced bottles on more than 300 wines from vineyards around the world. A small bites menu is also available nightly in the bar and lounge area only and features cured meats, pizza, crab cakes, calamari and meatballs, with each dish priced at $9. Pasta specials available only on "Get Corked" Mondays include gnocchi Bolognese ($11), spaghetti with lobster and spicy artichokes ($13), and baked ziti with sweet Italian sausage ($11). NOVE Italiano, Palms Casino Resort, Fantasy Tower, 4321 W. Flamingo Rd., Las Vegas, NV 89103, 702-942-6800.
Bradley Ogden, a proponent of the farm-to-table philosophy, launched a fresh spring menu with an emphasis on organic products and high-quality ingredients. New signature dishes include seared Hawaiian tuna, Atlantic diver scallops and artichoke soup. Refreshing cocktails such as Bradley's Dreamsicle with Cointreau and Tuaca will quench any signs of spring fever. Bradley Ogden, Caesars Palace, 3570 Las Vegas Blvd. S., Las Vegas, NV 89109, 702-731-7410.
Prior to indulging in Caesars Palace headliners Cher or Bette Midler, indulge in your own three-course tasting experience from Restaurant Guy Savoy's new a la carte menu, which includes signature dishes such as oysters in gelee and the chef's famed artichoke and black truffle soup with toasted mushroom brioche and black truffle butter. Reservations from 5:30 p.m.-6:15 p.m. The cost is $98 per person. Restaurant Guy Savoy, Caesars Palace, Augustus Tower, 3570 Las Vegas Blvd. S, Las Vegas, NV 89109, 702-731-SAVOY (7286).
Check back soon for more news.
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