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Laurelhurst Market Restaurant Review: Laurelhurst Market is a haven for meat lovers who don't feel their steak has to come with flaming Caesar salads and exorbitant prices. You'll find largely carnivorous dishes prepared with creativity and finesse, and the wide-ranging menu will even satisfy vegetarians. Sit in the boisterous dining room overlooking the busy open kitchen, or find a table on the quieter fenced-in patio. Favorite starters include marrow bones, beef tartare, and crispy veal sweetbreads. But the best choice is probably an aromatic bowl of mussels served three ways. Pair your steak with a couple of the appealing sides, such as mac ‘n’ cheese with potato chip crust, or a red kale salad with mozzarella, pickled peppers and pancetta. A chocolate tart makes an indulgent finish. Drink a potent cocktail crafted with handmade bitters, tonics and infusions (the bourbon with smoky ice is probably the most interesting), or sip a glass of wine or microbrew. During the day, the shop sells a variety of meat sandwiches as well as a half-dozen types of sausage, several varieties of bacon, and other cured and prepared meats.