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Le Corsaire

52, rue d'Antrain Send to Phone
+33 (0)2 99 36 33 69
Chef Antoine Luce has passed more than half his life in this Rennes cambuse.

Closed Sun., Mon. (Jul.-Aug.), Sun. dinner, Wed., 1 wk. Aug. Open until 9:15pm

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Le Corsaire Restaurant Review

: A pretty blue-enameled and mirrored décor sets the tone for tasting Chef Antoine Luce's joyous creations like sweetbreads and Breton lobster with aromatic sea spices. Lovely Nelly Luce will guide you through the impressive wine list.


GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.