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Le Manoir de l'Etang Restaurant Review: Picture a luxurious poolside terrace next to a splendid manor house. Makes you want to take a holiday? This is the place for it. And the food, prepared by Chef Luigi Fiore, is good, too, authentic and generous with ingredients that come straight from Italy. Try dishes like the homemade gnocchi infused with orange and served with scallops and asparagus.