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Le Prieure

+33 (0)2 41 67 90 14
Balanced, classic repertoire that spotlights fish and regional ingredients.
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Open until 9:00pm
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Dining room at Le Prieure, Chênehutte Treves Cunault, france

Le Prieure Restaurant Review

: Jean-Noël Lumineau presents a balanced, classic repertoire that spotlights fish and regional ingredients. Settle down in the dining room of this former convent overlooking the Loire, and tuck into the fine prix-fixe meal. Try the scampi ravioli with truffle cream, makrut lime, and ginger with the guinea fowl suprême. Admirable cellar, with a wide range of local wines.

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