Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Le Veau d'Or

129 E. 60th St. (Park & Lexington Aves.) Send to Phone
212-838-8133 | Menu
French cuisine from the old school still delights the sophisticated Manhattanites who frequent this Upper East Side eatery.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Lunch & Dinner Mon.-Sat. (closed July-Aug.)
Features
  • Dress code: Casual
  • Full bar
  • Reservations suggested

* Click here for rating key

  • 0.0 star rating
  •  
  •  
  •  
  •  
  •  
0.0 rating over 3 reviews

Le Veau d'Or Restaurant Review

: Some of the regulars---and there are many at this bistro---consider it a living museum. Originally opened in 1937, chef Marin Martin continues the restaurant's tradition of pure culinary nostalgia---Parisian cooking from escargots in garlic butter to cassoulet, coq au vin and rack of lamb. If you like kidneys, tripe and sweetbreads, Le Veau d'Or is a good choice. Sauerkraut as an Alsatian specialty served with ham, sausage or lard is a treat. For dessert, there's chocolate mousse, caramel custard and pancakes with caramel sauce and ice cream. The French and American wines are reasonably priced.

User Ratings & Reviews for Le Veau d'Or
 
New York City Top 10 Restaurant Lists

Discover the top restaurants in the New York for various cuisines and categories like sushi, steakhouses, happy hours, romantic dining and even gourmet food trucks. Find the best restaurants in New York here!

Discover the best restaurants in New York for sushi, steak, a romantic night out and more



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.