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Log Haven Restaurant Review: The scenic backdrop of Millcreek Canyon sets the tone for this restaurant's sophisticated cuisine. Built in the 1920s, the lodge is like a cozy, skier's hideaway, with nature playing the featured role both indoors and out. The menu changes seasonally in an attempt to reflect the natural setting and maintain the romantic fine dining atmosphere --- honey-grilled organic chicken and smoked duck with Serrano chile pasta in chipotle butter are among the international flavors. Save room the Slide Ridge Honey crème brûlée with huckleberry coulis and then walk off the calories during a post-dinner stroll around the pond.