Louisiana Pizza Kitchen Restaurant Review
95 French Market Pl. (Barracks St.) 
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New Orleans, LA 70116
504-522-9500 | Menu
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| Pizza Kitchen, as locals call it, looks out over the much-heralded French Quarter flea market and French Market. The restaurant is all about Northern-style Italian pizza baked in a wood-burning brick oven, beer and Italian entrées, such as herbed spaghetti, rosemary chicken, veal Marsala and garlic shrimp pasta. Stand-out additions include a wood-fired stuffed pork chop, wild mushroom fettuccine and grilled artichoke hearts. But it is the cracker-thin-crust pizzas baked in specially designed ovens that are the calling cards of this place. The two dozen pizza selections range from grilled eggplant to barbecued chicken to portobello and shiitake mushroom. Hearty calzones and heart-healthy wraps share billing with imaginative salads and an andouille sausage gumbo. Crème brûlée and bread pudding are the house-made desserts. While there’s a respectable list of wines by the glass, the real beverage attractions are the micro-brewed and imported beers. Local art on consignment lines the walls. |
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