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Louisville Contemporary Restaurant Reviews

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 Restaurant
 
Rating
 
Contemporary14/20
 
211 Clover Ln.
Louisville, KY 40207
502-896-9570
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 Seasonal ingredients inspire the West Coast and Francophile menu in one of the city’s most beautiful restaurants. Read GAYOT's 211 Clover Lane Restaurant Review

 
 
Southern/
Contemporary
13/20
 
2255 Frankfort Ave.
Louisville, KY 40206
502-894-8838
  
 Reflecting the restaurant's name, the menu is complemented by more than 130 bourbons and other American whiskies. Read GAYOT's Bourbons Bistro Restaurant Review

 
 
Contemporary/
Bar/
Gourmet Bar Food
14/20
 
Liberty Plaza
122 Sears Ave.
Louisville, KY 40207
502-897-9721
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 Upscale bar bites and quality wines and cocktails define this comfort-laden lounge. Read GAYOT's Equus & Jack's Lounge Restaurant Review

 
 
American/
Contemporary
12/20
 
204 S. Spring St.
Louisville, KY 40206
502-584-5533
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 American classics from oysters Rockefeller and Caesar salad meet such dishes as a bison rib-eye and Asian Patagonian salmon. Read GAYOT's Gary's on Spring Restaurant Review

 
 
American/
Contemporary
14/20
 
624 E. Market St.
Louisville, KY 40202
502-384-9090
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 Locally grown ingredients, including meats, produce and even sorghum, define this inventive seasonal American menu. Read GAYOT's Harvest Restaurant Review

 
 
Southern/
Contemporary
15/20
 
1007 Bardstown Rd.
Louisville, KY 40204
502-452-9244
  
 This bistro is home to chef Shawn Ward's elegant Southern and continental-inspired dishes. Read GAYOT's Jack Fry's Restaurant Review

 
 
Contemporary/
Wine Bar
14/20
 
1765 Mellwood Ave.
Louisville, KY 40206
502-897-0070
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 This historic coach house provides the welcoming setting for L & N's collection of wines paired with an eclectic menu. Read GAYOT's L & N Wine Bar & Bistro Restaurant Review

 
 
Southern/
Contemporary
15/20
 
10001 Forest Green Blvd.
Louisville, KY 40223
502-426-7477
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 Old Southern favorites of country ham, fried green tomatoes and grits are used with flair to produce "New Southern Cooking." Read GAYOT's Limestone Restaurant Review

 
 
Contemporary15/20
 
The Seelbach Hilton, Louisville
500 S. Fourth St.
Louisville, KY 40202
502-585-3200
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 The Oakroom boasts a combination of chef Jim Gerhardt’s Southern-inspired menu and a notable wine cellar. Read GAYOT's The Oakroom Restaurant Review

 
 
Southern/
Italian/
Contemporary
15/20
 
21c Museum Hotel
702 W. Main St.
Louisville, KY 40202
502-217-6360
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 Dishes are as likely to be flavored with bourbon as with olive oil in this Italian-Southern restaurant. Read GAYOT's Proof on Main Restaurant Review

 
 
Latin American/
Contemporary/
Small Plates
14/20
 
1538 Bardstown Rd.
Louisville, KY 40205
502-473-8560
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 Contemporary Latin cuisine in a chic, remodeled space. Read GAYOT's Seviche Restaurant Review

 
 
Contemporary16/20
 
610 W. Magnolia Ave.
Louisville, KY 40208
502-636-0783
  
 Hidden away on a side street in Victorian Old Louisville, 610 is a destination for serious, adventurous foodies. Read GAYOT's 610 Magnolia Restaurant Review

 
 
Mediterranean/
American/
Contemporary
14/20
 
2106 Frankfort Ave.
Louisville, KY 40206
502-899-9904
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 A wall of French doors transforms the dining room into a giant patio at this Crescent Hill establishment. Read GAYOT's Varanese Restaurant Review

 
 
Contemporary14/20
 
636 E. Market St.
Louisville, KY 40202
502-589-5224
  
 Open only three nights a week, Wiltshire on Market is a good stop for dinner before or after a gallery hop. Read GAYOT's Wiltshire on Market Restaurant Review

 
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