On the Marsh Restaurant
46 Western Ave. (Harbor Ln.) 
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Kennebunk, ME 04043
207-967-2299 | Make Restaurant Reservations
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On the Marsh Restaurant is one of GAYOT's 2013
| Top 10 Maine Food Rating Restaurants
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Cuisine
Open
Dinner nightlyFeatures
- View
- Romantic setting
- Private room(s)
- Full bar
- Reservations suggested
- Piano Fri.-Sat.
- Casual
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 On the Marsh Restaurant Restaurant Review: Set in a lush forest only a few miles from the sea, On the Marsh features cuisine by chef Jeffery Savage, who fuses European classicism with contemporary seasonal elements. The dining room is filled with art and antiques and the menu abounds with what comes right from nearby farms and gardens. Try the Canadian influenced creton with pickled ramps and scallion potato cake, then go for a tomato-vodka gazpacho or pan-roasted rope cultured mussels with fresh herbs. Pan-seared sea scallops with saffron and fennel broth along with house-made chorizo is a favorite. While the wine list is not extensive, the choices cover old-world and new-world rarities and familiar bottles alike. Desserts are alluring: Seduction by Chocolate, an eight-layer chocolate torte, can be shared. For a special treat, reserve the owner's table for up to six or the table in the kitchen where all the action happens. Ask for the chef's tasting menu two weeks in advance. |
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
