This homey Chicago bake shop serves up breakfast, lunch and dinner with a savory and sweet menu.
Openings: Breakfast & Lunch daily, Dinner Mon.-Fri.
Features
- Dress code: Casual
- Outdoor dining
Bang Bang Pie Shop Restaurant Review:
A “kickstarter” business-turned-food truck went legit at this sweet, angular pie shop in Logan Square, which uses house-churned butter and lard for its flaky crusts. It shows in the results: pies with seasonal, local and definitely special fillings justifiably fuel a craze. Add house-roasted coffee and jam and specialty butter-topped biscuits, and it’s easy to see why people want to linger in the vintage-feeling storefront belonging to Dave and Megan Miller and Michael Ciapciak. A savory menu with ginger-sage sausage, cheddar cheese biscuits, maple-glazed ham and fried chicken makes the place an indulgent breakfast and lunch stop, too. Come warmer weather, request to be seated at one of the picnic tables.
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A chocolate cake recipe you can never miss. Get the recipe.
Onion grilled cheese sandwich with a twist. Check the recipe.
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