Miami-South Florida Culinary Events
Fans of unique beers and ales can sample from nearly 200 varieties, including unique microbrews at the seventh annual Key West BrewFest. Events include beer dinners, beer brunches, happy hour parties, pool parties, late-night parties, seminars and the Signature Tasting Festival Event. For more information and ticketing, visit the official website
Through September 30
If you didn't get to say your goodbyes to Mike Mayta and the kitchen crew of the shuttered Cena by Michy, fret not as they've found a temporary haven at the chef's popular lunch spot Crumb on Parchment in the Design District. Every Thursday through Saturday, when Crumb on Parchment closes (from 6 to 10 p.m.), DUSK comes alive with items such as Caesar salad croquetas, ratatouille, ajiaco potpie and brisket saltado. Expect sweet endings from the guy who also runs Illegal Bakery. DUSK will be popping-up three nights a week through September 30, 2016. Crumb on Parchment, Design District, 3930 NE 2nd Ave., Miami, FL 33137, 305-572-9444.
February 22-26, 2017
Foodies, wine connoisseurs, world-famous chefs and celebrities convene for the South Beach Food & Wine Festival. Look for more details to be announced in September 2016. For more information, visit the official website
The Mai Kai in Fort Lauderdale offers happy hour in the Molokai Bar from opening to 7 p.m. Tues.-Sun. Guests can enjoy half off appetizers and drinks (excluding bottles of wine, champagne, Sidewinder's Fang and the Mystery Drink). Mai Kai, 3599 N. Federal Hwy., Fort Lauderdale, FL 33308, 954-563-3272.
Weekdays from 5 p.m.-8 p.m., db bistro moderne offers happy hour featuring $1 oysters (5 p.m.-7 p.m.), $3 nibbles (stuffed dates, crispy pork belly, etc.) and specially priced beers, wine by the glass and cocktails. db bistro moderne, JW Marriott Marquis Miami, 255 Biscayne Blvd. Way, Miami, FL 33131, 305-421-8800.
Monday through Friday
Sugarcane Raw Bar Grill offers happy hour at the bar from 4 p.m.-7 p.m. Monday-Friday. Signature cocktails are $7, pitchers of beer or sangria cost $25 and bar bites (tapas, raw bar items, sushi rolls, etc.) run $3-12. Sugarcane Raw Bar Grill, Midtown Miami, 3252 NE First Ave., Miami, FL 33137, 786-369-0353.