 Mile End Restaurant Review: The Manhattan outpost of the popular Brooklyn-based Montreal-Jewish deli is a sort of greatest hits version of the original. Or it’s at least a “hits” incarnation, as the menu mostly just focuses on sandwiches, which is okay as they happen to be great. The lamb sausage, for example, is topped with a crunchy pile of lemon preserve, cabbage and harissa; the sloppily good Mish Mash, crammed with scrambled egg, salami, beef frank and caramelized onions, will fortify you with enough calories for the entire day; and, finally, poutine --- fries, gravy and (optional) smoked meat --- conspires to comfort.
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