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minibar by José Andrés Restaurant Review: At minibar by José Andrés in Penn Quarter, patrons are treated to an avant-garde tasting menu of more than two dozen courses for $250 (excluding beverages, tax and gratuity). The setting is very intimate with only 12 guests at each seating. Creative bites might range from Parmesan cupcakes to "Pizza José’s Way" (a wafer-thin crust topped with burrata, caviar and truffles) to a "Rubber Ducky" meringue filled with foie gras ice cream. Reservations are required and can be made by e-mailing the restaurant. Winter (January-March) reservations requests are taken starting December 1; Spring (April-June) requests are accepted beginning March 1; Summer (July-September) requests are taken starting June 1; Fall (October-December) requests are accepted beginning September 1. For an even more exclusive experience, reserve the private dining room José's Table. Also located within minibar by José Andrés is Barmini, a high-end cocktail/bar bites destination.