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Modern Snack Bar Restaurant Review: Modern Snack Bar has long been a home away from home for those looking for American comfort food classics, like burgers, sandwiches and chicken potpie. Not surprisingly, the menu leans heavily on seafood, with abundant takes on butter-broiled scallops, fried jumbo shrimp, and soft shell crab. The restaurant’s pies are famous on Long Island, especially the sky-high lemon meringue. The pies are also available for takeout, though they're best enjoyed while perched upon a stool at the old-fashioned diner counter or in one of the many booths. Whether eating in or taking out from the catering menu --- the Thanksgiving offerings are ideal for pot lucks --- Modern Snack Bar is sure to please. The beer and wine selection offers Long Island favorites as well as varieties from around the world.