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Farm-to-table cuisine in the Ronald Tutor Campus Center at USC.
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Dining room at Moreton Fig, Los Angeles, CA

Moreton Fig Restaurant Review

: Named after the university's historic trees, Moreton Fig is a project from USC Hospitality and The Lark Creek Restaurant Group, which operates The Tavern at Lark Creek in Northern California among other restaurants. The restaurant is located in the Ronald Tutor Campus Center and features farm-to-table cuisine. Dishes might include pappardelle with wild mushrooms, roasted garlic cream and Parmesan; an Angus burger on a challah bun; and braised short rib with polenta, red chard and horseradish gremolata.

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