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Moretti's Restaurant Review: Try not to let this restaurant's strip-mall location keep you away. Updated Italian cuisine made fresh-to-order is the theme in this space that’s somewhere between red-checkered and white tablecloth. Here's what to order: any pasta that's homemade (you'll have a lot of choices, including cannelloni), any sausage (made fresh in-house from a recipe handed down through three generations) and traditional pizzas. While you're at it, be sure to snack on the house-made bread with whipped butter. The crab cakes are a delight: two arrive cozied up to mushrooms and green beans over pasta in a lemon butter sauce. Try the veal Armando with shrimp, mushrooms, pepper and fried eggplant over pasta in a light tomato sauce. The wine list is decent, but a little over-priced.