Morton's The Steakhouse
1511 Sixth Ave. 
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Seattle, WA 98101
206-223-0550 | Make Restaurant Reservations | Menu
mortons.com/seattle
Morton's The Steakhouse Restaurant is one of GAYOT's 2013
| Top 10 Seattle Steakhouse Restaurants
|
Cuisine
Open
Dinner nightlyFeatures
- Private room(s)
- Full bar
- Reservations suggested
- Parking available
- Casual
Wine
Great Wine List* Click here for rating key
Morton's The Steakhouse Restaurant Review: Reminiscent of a men’s club, this high-end steakhouse attracts a well-heeled expense account crowd. Hidden down a flight of stairs in the vintage Decatur Building, the dining room's polished cherry wood walls and low lighting add to the exclusive vibe. The formula here is simple and successful: use quality ingredients, offer professional service from waiters in tuxedos, and hire chefs trained to know the precise difference between medium-rare and medium. It’s no wonder the juicy, well-marbled New York strip steak arrives cooked to order. Seafood shows up on the menu too, including whole baked Maine lobster, Chilean sea bass, and jumbo lump crab cakes. Lyonnaise potatoes or steamed asparagus with hollandaise sauce are fine à la carte accompaniments. Finish a meal with crème brûlée or upside-down apple pie. Morton’s pricey wine list has a global focus. Classic cocktails are well-prepared and popular during happy hour. |
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
