Morton's The Steakhouse Restaurant Review
1511 Sixth Ave. 
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Seattle, WA 98101
206-223-0550 | Make Restaurant Reservations | Menu
Morton's The Steakhouse Restaurant is one of our 2012
| Top 10 Seattle Steakhouse Restaurants
|
Cuisine
Open
Dinner nightlyFeatures
- Private room(s)
- Full bar
- Reservations suggested
- Parking available
- Casual
Wine
Great Wine List* Click here for rating key
| Morton’s Seattle location maintains the exclusive, expensive vibe of the swanky steakhouse chain. Hidden down a flight of stairs in the vintage Decatur Building, Morton’s feels like a retro men’s club with dark polished cherry wood walls and low lighting. That it attracts a well-heeled, expense account crowd goes without saying. But the crowds pour in, and Morton’s formula is simple and successful: use only high-quality ingredients, offer professional service from waiters in tuxedos, and hire chefs trained to know the precise difference between medium rare and medium. No wonder then that the juicy, well-marbled New York strip steak arrives cooked to order. Fish shows up on the menu too: swordfish shines under a béarnaise sauce. Lobster bisque is brimming with shellfish flavor and nicely edged with a kick of cayenne. Scallops wrapped in bacon are sweet, salty and smoky. Lyonnaise potatoes or steamed asparagus with hollandaise sauce are fine à la carte accompaniments. Finish a meal with a Grand Marnier soufflé. Morton’s pricey wine list has a global focus. Classic cocktails are well-prepared and popular during happy hour. |
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