Nonna Tata Restaurant is one of GAYOT's 2013
| Top 10 Dallas/Fort Worth Italian Restaurants
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Cuisine
Open
Lunch Tues.-Fri., Dinner Mon.-Fri.Features
- Romantic setting
- Reservations suggested
- Entertainment
- Open late
- Parking lot
- Casual
- No Credit Cards
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Nonna Tata Restaurant Review: A tiny hideout of a café, Nonna Tata just might offer the most satisfying dishes in town---and surprisingly so, as the 21-seat restaurant keeps unusual hours and is easy to overlook in a block of bigger joints in the Fairmount District. The flavors coming from the petite kitchen are stunning, however, thanks to the guidance of owner-chef Donatella Trotti, a native of the lake country between Milan and Lugano. Among plates that will reside in your happiest memories long after the meal has ended are the pumpkin-porcini soup, lemon pasta with garlic and spinach, bresaola over arugula with Parmesan shavings, and asparagus gnocchi. Oh, the name of the place? Given for Trotti’s grandma (nonna), who was called Tata by her family. Bring your own wine, and be prepared to wait for a table. |
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
