THIS RESTAURANT IS CLOSED Num Pang

THIS RESTAURANT IS CLOSED Num Pang Restaurant Review:

Proof that New Yorkers are sandwich-crazed is the perpetual line in front of Num Pang, an upscale Cambodian sandwich shop. Every day a selection of six to eight sandwiches is served on toasted semolina baguettes. Try the pulled Duroc pork with spiced honey; the juicy peppercorn catfish with house-made sweet soy sauce; or the vegetarian with roasted cauliflower, Chinese and Thai eggplant, and soymilk chili mayo. The grilled corn with chili mayo, coconut flakes and chili powder sells out quickly, so arrive early---especially if you intend to stake out one of the dozen or so chrome stools at the diminutive eatery’s counter area.