THIS RESTAURANT IS CLOSED Old Spaghetti Factory

THIS RESTAURANT IS CLOSED Old Spaghetti Factory Restaurant Review:

Celebrating its 35th anniversary in January 2004, the venerable eatery that debuted in an old Portland, Oregon building, then opened in two more Oregon cities, has spread to 37 other cities in 14 other states from Hawaii to Georgia. A conversation piece, our valley’s Old Spaghetti Factory is divided into a number of lively rooms to accommodate every type of customer and every group size. The owners furnish their restaurants with magnificent antiques from auctions around the world, including colorful chandeliers bought from old movie theaters. An old railroad car, traditional inside every location, is one of the seating options. You’ll like the garlic cheese bread with a side of marinara. Try the spinach and two-cheese ravioli with tomato sauce, or the spinach tortellini with Alfredo sauce. The baked lasagna layers the flat noodles with tomato sauce, freshly ground beef and pork, and four cheeses. The most expensive adult meal, all of which are complete with fresh-baked bread, an iceberg lettuce salad, vanilla ice cream or spumoni and coffee, hot or iced tea or milk, is chicken Parmigiano or Marsala for $9.10. The Italian cream soda, featuring flavors such as cappuccino, cherry, raspberry and orange, is served in a colorful keepsake glass. Wine and beer are available. Go for the chocolate cookie-crusted mud pie filled with mocha-almond fudge ice cream topped with almonds and chocolate syrup.