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THIS RESTAURANT IS CLOSED Palace at the Ben Restaurant Review: Good karma rules at Palace at the Ben, the high-style restaurant that combines a sophisticated setting with bold, well executed Indian fare. Against a backdrop of jewel tones, leather banquettes and Indian art, chef Subhash Sarpal captures the exotic spice and complex flavors of his native cuisine. Try the vegetarian-friendly palak paneer, a creamy blend of homemade cheese, spinach and spice, or the juicy tandoor salmon, an enlightened twist on the traditional favorite. The chicken biryani with golden raisins is a light alternative to curries and vindaloos. Before dinner, relax in the bar with an exotic cocktail. A copious lunch buffet is served daily.