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Palm Palace

2065 N. Squirrel Rd. (University Dr.) Send to Phone
248-371-9000 | Menu
Mediterranean cooking from veteran chef Jamil Eid.
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Local Deals: 120 * 90

Cuisine
Open
Lunch & Dinner daily
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0.0 rating over 2 reviews

Palm Palace Restaurant Review

: Veteran executive chef Jamil Eid oversees recipe development and food preparation for the three Palm Palace locations --- two in the Detroit area and one in nearby Ann Arbor. The food is 100 percent halal at this upscale but affordable restaurant that brims with classic Greek moussaka, slow-cooked Moroccan tagines, and healthy, Lebanese-inspired, fresh-squeezed juices, such as the mint lemonade and the Power Mix, a blend of carrots, parsley, celery, radishes and beets. Try the signature rice-almond salad with house-made dressing, or the hearty meat soup with green lentils, chickpeas, fava beans, shallots, parsley, noodles, cilantro and fresh herbs. Other options include lamb meat pies, fried kibbeh, stuffed grape leaves, paella, grilled jumbo shrimp marinated in olive oil, garlic, herbs and spices, and combination platters for those who want to sample as much as they can.

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RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.