Park Avenue Winter Restaurant Review
100 E. 63rd St. (Park & Lexington Aves.) 
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New York, NY 10021
212-644-1900 | Make Restaurant Reservations | Menu
Park Avenue Winter Restaurant is one of our 2012
| Top 10 NY Chef's Table Restaurants
|
Cuisine
Open
Lunch Mon.-Fri., Dinner nightly, Brunch Sat.-Sun.Features
- Heart-healthy dishes
- Private room(s)
- Full bar
- Reservations suggested
- Jackets suggested
Wine
Great Wine List* Click here for rating key
| This modern space evolves to reflect the seasons (and changes its name accordingly). The innovative dishes from chef-partner Craig Koketsu and chef Kevin Lasko will trick your taste buds, no matter what season it is. Starters may include hamachi crudo with pickled ginger and hearts of palm. Entrées reflect inspirations from all over the map. Try the organic Scottish salmon or, perhaps, the veal chop Milanese. The mostly American wine list is reasonably priced for this neighborhood. For a real culinary adventure, book the chef's table in the kitchen for up to ten. |
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DINING ON A BUDGET
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area. Also, check out our picks for the Top 40 Cheap Eats in the U.S.
