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Passage to India Restaurant Review: This lavish, Indian-accented dining room overlooks the Susquehanna River. It's well known for an extensive and enticing menu featuring a myriad of vegetarian dishes such as chana masala, which simmers chickpeas in tomato and onion gravy, and vegetable korma with vegetables stewing in creamy almond sauce. The all-you-can-eat lunch buffet is a popular go-to meal for hungry locals. From seafood or lamb to basmati rice specialties, Passage to India won't disappoint savvy palates.