Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

THIS RESTAURANT HAS CHANGED LOCATIONS Pesce

2227 Polk St. (Green St.) Send to Phone
415-928-8025
Italian-born chef-owner Ruggero Gadaldi has created a menu of small plates based around seafood.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Dinner nightly, Brunch Sat.-Sun.
Features

* Click here for rating key

THIS RESTAURANT HAS CHANGED LOCATIONS Pesce Restaurant Review

: Polished mahogany walls, a roomy zinc bar and an old school-style green and white penny tile floor do their part to contribute to the warmth, the comfort and the charm of this Russian Hill seafood restaurant. Italian-born chef-owner Ruggero Gadaldi, formerly of Etrusca, has created a menu of Venetian cicchetti, or small plates. These cicchetti are easy to like with about 20 dishes that blend together well and mix nicely with an approachable wine list. We suggest the fennel and arugula salad topped with lemony vinaigrette and thin shavings of Parmesan which pairs nicely with the smoked salmon bruschetta studded with capers and enriched with horseradish cream. Warm salt cod and white bean spread comes in a terra-cotta dish. Swordfish is rolled around a piquant herb mixture then rolled in green olives and capers. Desserts are simple: fruit with cheese, chocolate cake, sorbet with berries.

User Ratings & Reviews for THIS RESTAURANT HAS CHANGED LOCATIONS Pesce
 
Discover new San Francisco restaurants like Causwells
BE IN THE KNOW
New Restaurants in San Francisco
Find all the San Francisco/Bay Area restaurants that have opened recently with GAYOT's round-up.

See What's New in San Francisco!



RESTAURANT AWARDS 2015

Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.