Crossings Crossing Crossings

Crossings Menu

Crossings provides a touch of elegance in South Pasadena.
Openings: Dinner nightly

Features


Crossings Restaurant Review:


A venture of Patrick Kirchen (Le Grande Orange, Patina Group) and former Parkway Grill chef Lalo Sanchez, Crossings is a handsome, upscale dining room in South Pasadena's historic district, steps from the Gold Line. Starters at the two-level restaurant include ahi poke with jalapeño, persimmon paired with burrata, and oxtail sliders. Main courses range from steaks to Moroccan chicken, and black cod with couscous, chorizo and piquillo peppers. Danielle Keene is the pastry chef.