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Grand Dessert Pierre Gagnaire

Grand dessert Pierre Gagnaire with lemon gelée, lemon sorbet, coffee cream fig crumble, buratta ice cream, belle-ile biscuit, pear pulp with lime, milk chocolate coated cassis parfait, cassis compote, biscuit roll, orange, ginger confit, praline ganache and black chocolate plaque

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BEYONCE INSPIRED LIBATIONS

Try these whiskey cocktails inspired by Beyoncé's Cowboy Carter album.

Check the recipes.

BOURBON IN YOUR AIOLI

This cashew aioli recipe gets a kick with bourbon.

Get the recipe.

GAYOT'S RESTAURANT AWARDS

Over the years, we have been electing restaurants to be on GAYOT's Yearly Restaurant Awards.

Check the list.