A Taste of the World Menu
Fine food without big-restaurant flair.
Openings: Lunch Mon.-Fri., Dinner Mon.-Sat.
Features
- Parking available
- Dress code: Casual
- Full bar
- Kid-friendly
A Taste of the World Restaurant Review:
Chef-owner Shirley Roth has taught cooking locally and runs a restaurant showcasing global cuisines. At A Taste of the World she has pulled together an ambitious menu with Latin, Caribbean and Asian foods. The South Indian rava idlis, or steamed rice cakes, have a nice sour bite and come with flavored sambars; the Trinidadian chicken curry and roti seem more North Indian than Caribbean. Check out her Filipino fare: this is her native cooking and some of her best.
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A chocolate cake recipe you can never miss. Get the recipe.
Onion grilled cheese sandwich with a twist. Check the recipe.
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