Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Queen

84 Court St. (Livingston & Schermerhorn Sts.) Send to Phone
718-596-5954 | Menu
Everything from brick-oven pizzas to pasta and desserts are made in-house, including the mozzarella.

Cuisine
Open
Lunch Mon.-Fri., Dinner nightly
Features

* Click here for rating key

Queen Restaurant Review

: Queen was once a humble pizzeria, and though its brick-oven pizza still lures customers (Brooklyn politicos, courthouse regulars and families marking special occasions), it's now better known for its giant portions of seasonal antipasti and pastas. The homemade mozzarella is a real crowd-pleaser, as are the chicken cacciatore, veal saltimbocca, and pasta alla Norma (with eggplant). Queen's desserts, which change seasonally, are all homemade.
Check out hip and new NYC restaurants to try right now
New & Hip NYC Restaurants

Check out what's new and trendy on NYC's dining scene with GAYOT's list of restaurants to try right now.



RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.