Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Buffalo Restaurant Ratings

Food Ratings of Top Buffalo Restaurants

Find restaurants with the best food ratings in your area
Rating System
Our 20-point rating scale developed from the system that launched Nouvelle Cuisine in the early 1970s and resembles the grading range used for students in France. We focus on the quality of the food, while reserving our analysis of the décor, service and ambiance for the establishment's review.

See an explanation of our ratings here.


Buffalo Restaurants

Select Rating:

The Roycroft Inn

Asa Ransom House
Buffalo Chophouse
Hutch's
India Gate
Left Bank
Mother's
Pearl Street Brewery
Siena
Tandoori's

Chef's
David's Grille
Oliver's Restaurant
Rick's on Main
Rue Franklin
Shogun
Trattoria Aroma

Bonefish Grill
Bonefish Grill
Duff's Sheridan Patio
Famous Dave's
Famous Dave's
Jasmine Thai Restaurant
Laughlin's Beef & Barrel
P.F. Chang's China Bistro

Saigon Cafe
Santasiero's Restaurant
Schwabl's Restaurant

Amy's Place
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar
Applebee's Neighborhood Grill & Bar


Click Next for more

Go to: Previous / Next

RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.