Redd
6480 Washington St. (Hwy. 29) 
Send to Phone
Yountville, CA 94599
707-944-2222 | Make Restaurant Reservations
View Website
Redd Restaurant is one of GAYOT's 2013
| Top 10 Napa/Sonoma (CA) Food Rating Restaurants
|
Go behind the scenes of Redd restaurant! Watch our exclusive interview with chef/owner Richard Reddington.
Cuisine
Open
Lunch Mon.-Sat., Dinner nightly, Brunch Sun.Features
- Full bar
- Reservations suggested
- Outdoor dining
- Parking lot
- Dressy
* Click here for rating key
 Redd Restaurant Review: Chef-owner Richard Reddington is well known in the Northern California culinary scene, having worked his way through a number of prestigious restaurants. Despite his talent in classical French cuisine, fusion is key here as he brings in Asian, Mediterranean and California influences. The menu is set up as a series of small tasting courses which can be ordered à la carte or as part of a five-, seven- or nine-course chef's tasting menu. A seemingly standard offering of butternut squash ravioli is elevated beyond the ordinary by an accompaniment of perfect squares of miniature autumn root vegetables. Risottos are a specialty of Reddington and his ability to combine lobster, preserved lemon and truffle showcase that mastery. The minimalist décor is austere to the point of being cold, but the impeccable service provides a balance. California wines are the norm, but many are rare and hard-to-find providing a very comprehensive list. |
- Enjoy the Primo Patios at these Top Outdoor Dining Restaurants
- 2013 Top 40 Restaurants in the U.S.
- Top 10 Barbecue Grills
What's Hot
RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
