Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Restaurant de la Poste

11, av. de Blois Send to Phone
+33 (0)2 54 70 03 25
Thierry Poidras puts a fresh spin on traditional cuisine.

Closed Sun. dinner, Tues. (Oct.-Apr.), Wed., 3 wks. in Feb., mid Nov.-beg. Dec. Open until 9:00pm

* Click here for rating key

Restaurant de la Poste, Molineuf, france

Restaurant de la Poste Restaurant Review

: Follow the gourmets into this blue-and-yellow dining room, adorned with a mural depicting the game-rich Sologne region. Thierry Poidras puts a fresh spin on traditional cuisine (foie gras, scampi in three ways--tartelette, surprise cup, tartare, pesto scallops, wild catfish, crab and celery nem). The set menu is a real bargain. The cellar is eclectic, and like the food, is clemently priced.


GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.