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Restaurant Europea

1227, rue de la Montagne (Rue Sherbrooke) Send to Phone
Cooking inspired by fresh local produce and European sensibility with just a touch of molecular gastronomy and theatrics.
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Local Deals: 120 * 90

Lunch & Dinner daily

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  • 4.0 star rating
4.0 rating over 3 reviews

Restaurant Europea Restaurant Review

: Executive chef Jérôme Ferrer’s seasonal French-Italian menu includes a starter of Tarbais bean soup with a floating island, a salad of fava beans and chorizo sausage. Follow with the halibut filet served with polenta and vanilla-infused butter sauce. Those with gustatory fortitude may attempt the nine-course tasting menu that might feature dishes such as Princess scallops prepared on the shell with morel mushroom milk, Abitibi caviar with blinis and sea water emulsion, and a duo of pan-seared and torchon foie gras. The amuse-bouche delights with prosciutto hanging from clothes pins and a cone of house-made popcorn. None of the foams, gels or whimsical touches get in the way of the meal. The extensive wine list offers carefully chosen vintages from the major wine growing regions at various price points.

User Ratings & Reviews for Restaurant Europea
Average rating    1
Reviews 1 - 1 of 11
The most awful dining experience ever. Don’t go there.
by RefinedPalates on Mon Jan 05, 2009 6:48 pm
This restaurant is an absolute rip-off. We went there for New Year's Eve 2009 to celebrate and enjoy a nice evening, and eat what we thought would be refined food. One bite of the main course told me that this was so awful, I was sure another bite would make me sick.
Restaurant Europea: the most awful dining experience ever. Don’t go there.
Reviews 1 - 1 of 11


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