The Restaurant Restaurant Review
Las Ventanas al Paraiso
KM 19.5 Carretera Transpeninsular 
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23400 San Jose del Cabo Mexico
52-624-144-2800
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Cuisine
Open
Breakfast, Lunch & Dinner dailyFeatures
- View
- Romantic setting
- Full bar
- Outdoor dining
- Valet parking & parking garage
- Casual dressy
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 The Restaurant at Las Ventanas al Paraiso presents diners with beautiful views of the Sea of Cortez. Executive chef Fabrice Guisset prepares what the resort calls "Baja-Mediterranean" cuisine, sourcing organic ingredients from the Baja peninsula and cooking them in a healthy Mediterranean style. His dishes might include Merlot glazed tuna with onion marmalade; seared baby red snapper with vegetables ratatouille and mustard sauce; and roast suckling pig with sweet potato purée. Guests can also enjoy traditional Mexican cuisine with The Flavors of Mexico menu, or sample modern reinterpretations, like a tamale with corn sauce and foie gras, in the multi-course Mexican Tasting Menu.
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