Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

2005
TOP 40 RESTAURANTS IN THE U.S.

THE HERBFARM
Woodinville, WA

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Each day is truly a new day for The Herbfarm's Jerry Traunfeld, who typically doesn't finalize each new nine-course menu until hours before serving. Once decided, the herbs and produce are meticulously picked from the restaurant's 12-acre farm and evolved into a "progressive culinary story."

Other Ventures & Adventures

Cookbooks
The Herbfarm Cookbook
The Herbal Kitchen : Cooking with Fragrance and Flavor
Seasonal Favorites from The Herbfarm

Classes
Introduction to Cooking with Herbs


See all Top 40 Restaurants

(Date published: 10/26/05)

RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.