Restaurant L'Espalier Boston Top 40 Restaurants in the U.S. 2006 Reviews

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2006

TOP 40 RESTAURANTS IN THE U.S.

L'ESPALIER
Boston
Click here to read the review & check the rating

Chef Frank McClelland seamlessly blends French cuisine traditions with the fresh New England ingredients he learned to appreciate as a child growing up on a farm in New Hampshire. The result is an ever-evolving kitchen based on the pursuit of perfection and creativity, with an ambience reminiscent of a private dinner party.

Other Restaurants

Boston
• Sel de la Terre

Sel de la Terre dining room

Other Ventures & Adventures

L'Espalier

Cooking Classes
• Master Class

See all Top 40 Restaurants

P101806

BEYONCE INSPIRED LIBATIONS

Try these whiskey cocktails inspired by Beyoncé's Cowboy Carter album.

Check the recipes.

BOURBON IN YOUR AIOLI

This cashew aioli recipe gets a kick with bourbon.

Get the recipe.

GAYOT'S RESTAURANT AWARDS

Over the years, we have been electing restaurants to be on GAYOT's Yearly Restaurant Awards.

Check the list.