Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

TOP 40 RESTAURANTS IN THE U.S. 2007 CITYZEN


Eric Ziebold
CITYZEN
Washington, D.C.

Read the full review

Washington, D.C. is a city fueled by non-stop newsmakers, and this restaurant has been a see-and-be-seen hot spot since its opening three years ago in the Mandarin Oriental hotel. Executive chef Eric Ziebold, formerly of Spago and The French Laundry, created a stir upon his arrival and has justified the buzz with his consistently inventive seasonal cooking, enhanced by the finely-tuned, spot-on service.



CityZen's Private Dining

CityZen's Private Dining


Gayot's Annual Restaurant Issue features the Top 40 Restaurants in the U.S.

 

PLH101007
(Updated: 09/24/10 NW)

 

RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.

WIN A CHICAGO GETAWAYEnter to win a trip to the posh Waldorf-Astoria Chicago, including round-trip airfare, daily breakfast and a credit for a luxe spa experience.