Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

TOP 40 RESTAURANTS IN THE U.S. 2007 CITYZEN


Eric Ziebold
CITYZEN
Washington, D.C.

Read the full review

Washington, D.C. is a city fueled by non-stop newsmakers, and this restaurant has been a see-and-be-seen hot spot since its opening three years ago in the Mandarin Oriental hotel. Executive chef Eric Ziebold, formerly of Spago and The French Laundry, created a stir upon his arrival and has justified the buzz with his consistently inventive seasonal cooking, enhanced by the finely-tuned, spot-on service.



CityZen's Private Dining

CityZen's Private Dining


Gayot's Annual Restaurant Issue features the Top 40 Restaurants in the U.S.

 

PLH101007
(Updated: 09/24/10 NW)

 

RESTAURANT AWARDS

We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!

THE BEST BURGERS IN TOWN

Hungry for a hamburger? From simple patties with a pickle to gourmet takes by top toques, we've compiled lists of the Top 10 Burgers in cities across the USA, including Atlanta, Boston, Chicago, Los Angeles, New York and San Francisco.