Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

TOP 40 RESTAURANTS IN THE U.S. 2007 GARY DANKO


Gary Danko
GARY DANKO
San Francisco

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This upstate New Yorker first learned to cook from his mom, started working in a restaurant at age 14, and knew he had found his career path. Studying directly under Madeleine Kamman, Gary Danko learned the importance of using high-quality, fresh ingredients. At his eponymous restaurant, Danko stays true to this philosophy, pouring his heart and vision into the ever-evolving, refined home-cooked dining experience.


Gary Danko's private dining
Gary Danko's private dining


Gayot's Annual Restaurant Issue features the Top 40 Restaurants in the U.S.

 

PLH101107
Updated: (09/24/10 NW)
RESTAURANT AWARDS 2015

Sign up for the 2015 edition of GAYOT's Annual Restaurant Issue, which will feature the Top 40 Restaurants in the U.S. and more.

THE BEST IN HOTEL DININGWhile many eateries in hotels exist primarily as a convenience, these Top 10 Hotel Restaurants in the US are dining destinations in their own right.