Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

TOP 40 RESTAURANTS IN THE U.S. 2007 GARY DANKO


Gary Danko
GARY DANKO
San Francisco

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This upstate New Yorker first learned to cook from his mom, started working in a restaurant at age 14, and knew he had found his career path. Studying directly under Madeleine Kamman, Gary Danko learned the importance of using high-quality, fresh ingredients. At his eponymous restaurant, Danko stays true to this philosophy, pouring his heart and vision into the ever-evolving, refined home-cooked dining experience.


Gary Danko's private dining
Gary Danko's private dining


Gayot's Annual Restaurant Issue features the Top 40 Restaurants in the U.S.

 

PLH101107
Updated: (09/24/10 NW)
RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.

TOP 10 BREWPUBS IN THE USThese Top 10 Brewpubs in the US are prime places for locals to gather over great food and handcrafted beer made by small-time, dedicated brewmasters.