Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

TOP 40 RESTAURANTS IN THE U.S. 2007 RESTAURANT GUY SAVOY


Guy Savoy
RESTAURANT GUY SAVOY
Las Vegas

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Among the many elite toques who have made their way to this desert food mecca, we find that Guy Savoy’s arrival at Caesar’s Palace is in a category of its own. The legendary French chef’s “high temple of gastronomy” honors his talent and influence among the world’s culinary order. In a room designed by Guy Savoy Paris architect Jean-Michel Wilmotte, diners experience creations of the youngest progenitor of Nouvelle Cuisine, impeccable service and an impressive nearly 2,000 bottle wine list that puts the chef at the apex of the Las Vegas restaurant scene.

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Restaurant Guy Savoy
Restaurant Guy Savoy

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Guy Savoy: Simple French Recipes for the Home Cook


Gayot's Annual Restaurant Issue features the Top 40 Restaurants in the U.S.

 

PLH101007
(Updated: 09/24/10 NW)

 

RESTAURANT AWARDS

We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!

THE BEST BURGERS IN TOWN

Hungry for a hamburger? From simple patties with a pickle to gourmet takes by top toques, we've compiled lists of the Top 10 Burgers in cities across the USA, including Atlanta, Boston, Chicago, Los Angeles, New York and San Francisco.