We've long-admired Craig Strong’s
intelligent cooking in The Dining Room of the historic The
Ritz-Carlton Huntington Hotel & Spa
—the challenge he presents to the palate, and his
ability to surprise us with an unexpected twist. Training
with chefs Guenter
Seeger
and
(fellow Top 40 chef) Joël
Antunes, plus studying
in Europe, gave Strong the knowledge to know how to do it
the traditional way, and the foundation to travel down a
different path and take us to a better place on the other
side.
The
Dining Room at The Ritz-Carlton
Huntington Hotel & Spa in Pasadena