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Ristorante Panorama Restaurant Review: Ristorante Panorama, owned by the Sena family who also operate La Famiglia, offers décor and cuisine that evoke leisurely meals of homemade pasta and an abundance of good wine. An antipasto misto gathers imported meats and cheeses with roasted peppers and marinated eggplant; orecchiette is united with diced calamari and tiger shrimp sautéed with olive oil, herbs and a light tomato sauce. Seared duck is served in a port wine-smoked cherry sauce, while a veal dish features thin medallions stuffed with prosciutto and fresh mozzarella and topped with a rich porcini mushroom-truffled butter sauce. The wine list includes 120 wines available by the glass from the specially built cruvinet. Sample a flight of wine in the candlelit Il Bar, a spot ideal for trysting. For extra-special private affairs, reserve the wine cellar. Happy hour (Sun.-Fri. 5 p.m.-7 p.m.) in the wine bar presents good deals, with $5 off wine flights; $5 wines by the glass; $4 beer; $8 cocktails; and half-off all appetizers, including a pairing of goat cheese, smoked salmon and baby arugula.