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Rocco’s Italian Grille & Bar Restaurant Review: If you’re looking for more than a pizza joint, but authentic Italian in a stylish setting, reserve a table at Rocco’s. Rocco is often busy in the dining room helping guests choose a bottle of wine or offering suggestions or tastes from the menu. Start with the fritto misto, a crisp jumble of calamari, shrimp and zucchini, or opt for the bruschetta of the day, which can range from classic tomatoes and basil to creamy white beans with rosemary or jumbo shrimp and blue cheese. Generous fish, chicken and meat dishes vary from grilled prawns to veal scaloppini and marinated, grilled artichokes. Pastas range from classic spaghetti carbonara to rigatoni with a light but rich sausage cream sauce. For $29.95, you can sample a three-course chef’s tasting menu that includes one of three pastas; beef, veal or fish; and a house-made dessert. The small-plates menu in the stylish bar accommodates a light supper---gnocchi, shrimp and a seasonal flatbread are among the selections. At the end of the meal, ask for a dessert sampler for a taste of cannoli, tiramisu and crème caramel. Top off the experience with a tiny glass of fragrant limoncello.