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THIS RESTAURANT IS CLOSED The Rockfish Restaurant Review: It might be hard to find a time when The Rockfish isn’t hopping. Popular with local politicos for fundraisers and boasting a lively bar scene and live music, this Eastport hotspot is definitely noisy---and definitely fun. And now it’s “green” as well, with totally wind-powered operations and the use of Bay-saving sustainable seafood. In addition to the seafood---Maryland’s state fish appears, of course, topped with lump crab or your favorite sauce---the menu offers pasta, gourmet pizzas, and traditional favorites like filet mignon and roast chicken. The open-plan dining space, brick-walled with plain wood floors and evening candle light, is contemporary, but compatible with Annapolis’s colonial vibe. Scenesters relax on comfortable leather couches in the lounge, where, weather willing, you may find a crackling fire in the hearth.