Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Rosa Mexicano

61 Columbus Ave. (62nd St.) Send to Phone
212-977-7700 | Make Restaurant Reservations | Menu
You’ll get a feast for the eyes---and the palate---at this upscale Mexican eatery.
Your Opinion
Add your own review

Local Deals: 120 * 90

Lunch & Dinner daily, Brunch Sat.-Sun.
  • Dress code: Casual dressy
  • Full bar
  • Reservations suggested

* Click here for rating key

  • 3.0 star rating
3.0 rating over 2 reviews
Dining room at Rosa Mexicano, New York, NY

Rosa Mexicano Restaurant Review

: The West Side location of this upscale Mexican restaurant was designed by David Rockwell and features a 40-foot water wall as well as a floating staircase. Chunky guacamole is made tableside in lava rock bowls and you can wash it down with a potent classic margarita or the signature pomegranate margarita. For appetizers, start with the queso fundido, melted Chihuahua cheese with crumbled chorizo sausage, cilantro and slow-cooked Mexican peppers, or the zarape de pato, roasted duck layered between soft corn tortillas and topped with yellow pepper-habanero cream sauce. Generously portioned main dishes include above-standard enchiladas suizas (soft corn tortillas filled with pulled roasted chicken, topped with creamy tomatillo sauce and cheese), as well as many fresh fish favorites, like the whole butterflied red snapper, brushed with guajillo-chile-garlic and tomatillo-cilantro sauces. Reservations are suggested, unless you want to wait in the lines of chic Upper West Siders in the mood for muy buena Mexican.

User Ratings & Reviews for Rosa Mexicano
New York City Top 10 Restaurant Lists

Discover the top restaurants in the New York for various cuisines and categories like sushi, steakhouses, happy hours, romantic dining and even gourmet food trucks. Find the best restaurants in New York here!

Discover the best restaurants in New York for sushi, steak, a romantic night out and more


Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.